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<oembed><version>1.0</version><provider_name>MNZ - Manuka New Zealand - O melhor mel de Manuka cru do mundo</provider_name><provider_url>https://www.manukanewzealand.com/pt/</provider_url><author_name>micha</author_name><author_url>https://www.manukanewzealand.com/pt/author/micha/</author_url><title>Scientific publications about Manuka Honing - Manuka New Zealand</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="y0HPyEOR1R"&gt;&lt;a href="https://www.manukanewzealand.com/pt/science/"&gt;Ci&#xEA;ncia do mel de Manuka&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.manukanewzealand.com/pt/science/embed/#?secret=y0HPyEOR1R" width="600" height="338" title="&#x201C;Ci&#xEA;ncia do mel de Manuka&#x201D; - MNZ - Manuka New Zealand - O melhor mel de Manuka cru do mundo" data-secret="y0HPyEOR1R" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
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&lt;/script&gt;</html><description>Over the years, much groundbreaking scientific research has been done into the unique qualities of Manuka Honey. Leading researchers such as Thomas Henle and Keiji Terao have many publications to their name. In addition, many universities have published publications.</description><thumbnail_url>https://www.manukanewzealand.com/wp-content/uploads/2022/11/mnz-logo-200x200-1-1.png</thumbnail_url><thumbnail_width>200</thumbnail_width><thumbnail_height>200</thumbnail_height></oembed>
